anniversary in napa

Our two year anniversary is nearing and we've been so busy, we didn't have time to book the usual Big Sur trip. This year we went to Napa with Kaia. We went to Oxbow Market, there was a block party going on. But we were loving Kaia checking everything out.





For dinner we ate at the Thomas Keller's wonderful Ad Hoc.

The Saturday menu was-
TFL Garden Salad: shaved torpedo onions, spiced cashews, d’avignon radishes, matthiasson yellow nectarines, banyuls vinaigrette

Colorado Lamb Ribeye: full belly farm’s german butterball potatoes poached in red wine sliced summer squash, fennel, sweet carrots, scallions

Roncal:st. supery star thistle honey, celery & pickled garlic relish

Raspberry Financier:toasted almonds and chocolate ice cream